Delicious Oktoberfest Recipes (2024)

FAQs

What is the most popular food at Oktoberfest? ›

Pretzels! – Brez'n – The number one Oktoberfest food, eating by the gazillions (probably). Nothing goes better with a giant-sized beer than a salty, soft Bavarian pretzel that's also the size of your face. Half Chickens – Hendl – C'mon, over 550,000 people are doing it.

Popular cold dishes are headcheese (Presssack), sausages, salted radish (Radi), pickles (Essiggurken), sausage salad (Wurstsalat), cold pork roast, and spread cheese (Obazda/Obatzter). All tents offer mixed platters of cold dishes (Brotzeitbrettl). Some of them even include chicken or duck.

Sliced radishes, salted raw kohlrabi, as well as pickled Krauts (as in sauerkraut and red cabbage) and pickled cucumbers (as in gherkins, cornichons or pickles) are perfect culinary matches to pretzels, mustard, sausages or pork knuckles and beer.

Of all these regional and national dishes, Germany is most famous for Currywurst, sausages, pretzels and Black Forest Gateau, but as you can see, there is plenty more to German cuisine than just these.

Backpacks and large bags are generally forbidden within the festival area. Leave everything at home that you won't need while partying. It'll be much quicker to get into the Oktoberfest if you don't have a bag or backpack with you.

Beers must contain only malted barley (contains gluten), yeast, hops, and water. Originating in 1487 and enacted as law all the way back in 1516, this 'purity law' (in German: Reinheitsgebot) might seem harsh at first glance but it ensured set quality standards and protected the industry.

Our Oktoberfest mustard is one of the mildest and smoothest mustards that we make! Both creamy and light, it's made with cider vinegar and honey and is reminiscent of your traditional honey dijon variety – but with a twist! Try it as a classic compliment to a grilled sausage or try it in this recipe for Mrs.

Beer, of course. All the beer that is served at the Oktoberfest comes from famous Munich breweries, such as Paulaner and Augustiner. If you don't like one of Germany's favorite beverages, you can also get all kinds of other drinks, including non-alcoholic beverages, wine and cider.

But let's get down to the crux of the matter: Bavarian cuisine: Schweinebraten (roast pork), Schweinshaxe (pork knuckle), Weisswurst sausages and, of course, dumplings, dumplings and more dumplings. To top it off you need a litre of beer and a good serving of Bavarian hospitality.

What is the most popular drink at Oktoberfest? ›

Löwenbräu Original Oktoberfestbier is a German beer that has been brewed in Munich since 1810. It is one of the world's most popular Oktoberfest beers and is enjoyed by millions of people every year.

The Oxen Tent also tends to have to most flexibility for getting reservations out of the major tents at the Oktoberfest grounds and they are very famous for their excellent food. By far what makes the Oxen Tent one of top ten best beer tents at Oktoberfest is the amazing food.

Bratwurst. A staple not only at Oktoberfest but throughout Germany, the bratwurst is a seasoned sausage made from pork, beef, or veal. These sausages are typically shorter and have a savory taste, often accompanied by a tinge of herbs and spices.